[
  {
    "id": "post:code-demo",
    "type": "post",
    "slug": "code-demo",
    "url": "https://papyrus.marcelofelix.com/posts/code-demo/",
    "sourcePath": "src/content/posts/docs/authoring/10-code-demo.md",
    "title": "Markdown code guide",
    "description": "Markdown route showing Pure-style Astro/Shiki code blocks, callouts, tables, diagrams, and media.",
    "excerpt": "This route is a compact rendering reference for Markdown-heavy posts. It shows how callouts, code fences, tables, diagrams, media, and fallback artifact links look inside the same article layout used by regular Papyrus posts. Inline samples such as `inline code`, ~~strikethrough~",
    "tags": [
      "authoring",
      "markdown",
      "code"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T13:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:content-structure",
    "type": "post",
    "slug": "content-structure",
    "url": "https://papyrus.marcelofelix.com/posts/content-structure/",
    "sourcePath": "src/content/posts/docs/authoring/11-content-structure.md",
    "title": "Generated content structure",
    "description": "How Papyrus turns nested Markdown folders and folder metadata into a readable public content index.",
    "excerpt": "Use folder metadata when a site needs nested notes, guides, or knowledge-base pages without turning source paths into fragile public URLs. What gets generated Papyrus can read a folder tree, combine explicit frontmatter with folder-level labels, and render a public index that sti",
    "tags": [
      "papyrus",
      "docs",
      "content"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T13:10:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:markdown-feature-sample",
    "type": "post",
    "slug": "markdown-feature-sample",
    "url": "https://papyrus.marcelofelix.com/posts/markdown-feature-sample/",
    "sourcePath": "src/content/posts/docs/authoring/12-markdown-feature-sample.md",
    "title": "Markdown authoring guide",
    "description": "A practical guide showing how Papyrus renders Markdown, callouts, code, media, diagrams, and source actions.",
    "excerpt": "Papyrus uses regular Astro Markdown. A post stays readable as plain text and builds into an article page with source, share, tag, table-of-contents, and metadata actions when the site enables them. This page is a quick rendering reference. Every section below is ordinary Markdown",
    "tags": [
      "markdown",
      "theme",
      "authoring",
      "custom"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-06-29T10:00:00.000Z",
    "updated": "2026-06-30T10:00:00.000Z",
    "draft": false
  },
  {
    "id": "post:deploy",
    "type": "post",
    "slug": "deploy",
    "url": "https://papyrus.marcelofelix.com/posts/deploy/",
    "sourcePath": "src/content/posts/docs/deploy/30-deploy.md",
    "title": "Deploy Papyrus",
    "description": "Static hosting, build settings, metadata URLs, and base-path notes for a Papyrus site.",
    "excerpt": "Papyrus builds static Astro output. Publish the generated `dist` directory to any static host. Local preview Use the local development server while editing content, routes, and theme configuration. For a production-shaped preview, build first and serve the generated output. For a",
    "tags": [
      "deploy",
      "docs",
      "astro"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T15:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:feature-map",
    "type": "post",
    "slug": "feature-map",
    "url": "https://papyrus.marcelofelix.com/posts/feature-map/",
    "sourcePath": "src/content/posts/docs/references/20-feature-map.md",
    "title": "Feature map",
    "description": "Route-by-route guide to public Papyrus features.",
    "excerpt": "This is a map of the demo site. Each link points to a route or doc that shows the feature in context. Feature map - [Install and configure Papyrus](/collections/docs/install-configure-papyrus/) covers the template setup flow. - [Layout, header, footer, and theme controls](/) are ",
    "tags": [
      "papyrus",
      "docs",
      "reference"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T14:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:ai-mobile",
    "type": "post",
    "slug": "ai-mobile",
    "url": "https://papyrus.marcelofelix.com/posts/ai-mobile/",
    "sourcePath": "src/content/posts/docs/references/21-ai-mobile.md",
    "title": "AI and mobile readiness",
    "description": "AI metadata, generated indexes, and mobile-ready defaults in a Papyrus site.",
    "excerpt": "Papyrus builds static metadata and search files alongside the site. The same build also keeps the main layouts usable on small screens. Generated files - `llms.txt` and `llms-full.txt` for agent-readable site summaries. - Static RSS feeds per tag. - Static JSON indexes for posts,",
    "tags": [
      "ai",
      "mobile",
      "docs"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T14:10:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:papyrus-package-shape",
    "type": "post",
    "slug": "papyrus-package-shape",
    "url": "https://papyrus.marcelofelix.com/posts/papyrus-package-shape/",
    "sourcePath": "src/content/posts/docs/references/24-papyrus-package-shape.md",
    "title": "Papyrus package shape",
    "description": "Package-boundary guide showing how Papyrus keeps repeated blog UI in reusable theme exports.",
    "excerpt": "Papyrus keeps site repos focused on content and config. The site owns posts, profile data, assets, and deployment. The package owns shared UI: layouts, headers, footers, post lists, tags, archive helpers, profile/CV components, metadata helpers, and CSS. ![Papyrus centered layout",
    "tags": [
      "astro",
      "theme",
      "papyrus",
      "changelog"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-06-30T11:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:collections",
    "type": "post",
    "slug": "collections",
    "url": "https://papyrus.marcelofelix.com/posts/collections/",
    "sourcePath": "src/content/posts/docs/references/25-collections.md",
    "title": "Collections",
    "description": "What Papyrus collections are and how folder-backed collection routes work.",
    "excerpt": "A collection is a folder of posts with a TOML file. Use one when readers should follow posts in a fixed order instead of normal blog date order. The same Markdown post can appear in the regular `/posts/` archive and in a collection route. The archive sorts by publishing metadata;",
    "tags": [
      "papyrus",
      "collections",
      "reference"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-13T08:10:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:profile",
    "type": "post",
    "slug": "profile",
    "url": "https://papyrus.marcelofelix.com/posts/profile/",
    "sourcePath": "src/content/posts/docs/references/26-profile.md",
    "title": "Profile and CV",
    "description": "What the Papyrus profile data file controls and how profile, print, and export routes share it.",
    "excerpt": "The profile page reads `src/data/profile.toml`. The same data feeds the web profile page, timeline view, print routes, generated Markdown, and generated JSON. Keep personal data in this TOML file instead of hardcoding it in components. That makes the site easier to review, export",
    "tags": [
      "papyrus",
      "profile",
      "cv",
      "reference"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-13T08:20:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:papyrus-docs",
    "type": "post",
    "slug": "papyrus-docs",
    "url": "https://papyrus.marcelofelix.com/posts/papyrus-docs/",
    "sourcePath": "src/content/posts/docs/start/00-papyrus-docs.md",
    "title": "Papyrus docs",
    "description": "Start with papyrus-template, then edit config, Markdown, profile data, and assets.",
    "excerpt": "Papyrus is a reusable Astro theme for personal sites, technical notes, project pages, and profile/CV pages. Start from `papyrus-template`, keep your content in that site, and let `astro-papyrus` provide the shared routes and components. Read first - [Install and configure Papyrus",
    "tags": [
      "papyrus",
      "docs",
      "astro"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:features",
    "type": "post",
    "slug": "features",
    "url": "https://papyrus.marcelofelix.com/posts/features/",
    "sourcePath": "src/content/posts/docs/start/01-features.md",
    "title": "Feature config",
    "description": "Grouped feature toggles for Papyrus layouts.",
    "excerpt": "Use one typed config object to disable optional layout and post features without copying theme components. Base layout Post layout SEO and social metadata Papyrus layouts emit the metadata a small public site normally needs: titles, descriptions, canonical URLs, Open Graph, Twitt",
    "tags": [
      "papyrus",
      "docs",
      "config"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-01T09:10:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:install-configure-papyrus",
    "type": "post",
    "slug": "install-configure-papyrus",
    "url": "https://papyrus.marcelofelix.com/posts/install-configure-papyrus/",
    "sourcePath": "src/content/posts/docs/start/02-install-configure-papyrus.md",
    "title": "Install and configure Papyrus",
    "description": "Use papyrus-template as the recommended starting point, then configure the site with TOML, Markdown, and asset overrides.",
    "excerpt": "Start with [`papyrus-template`](https://github.com/marcelofpfelix/papyrus-template). The template keeps the site repo small: config, profile data, posts, and assets. The package provides the routes, layouts, post UI, collections, RSS, robots, search hooks, profile pages, and them",
    "tags": [
      "papyrus",
      "astro",
      "docs"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:site-config",
    "type": "post",
    "slug": "site-config",
    "url": "https://papyrus.marcelofelix.com/posts/site-config/",
    "sourcePath": "src/content/posts/docs/start/03-site-config.md",
    "title": "Site config",
    "description": "What papyrus.config.toml controls and how a site should edit it.",
    "excerpt": "`papyrus.config.toml` is the site control file. Edit this before copying theme code into `src/pages` or local components. Use it for site identity, navigation, social links, theme defaults, feature flags, homepage behavior, and post-list behavior. Use frontmatter for per-post met",
    "tags": [
      "papyrus",
      "config",
      "start"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-07-13T08:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:choco-frito",
    "type": "post",
    "slug": "choco-frito",
    "url": "https://papyrus.marcelofelix.com/posts/choco-frito/",
    "sourcePath": "src/content/posts/food/fish/00-choco-frito.md",
    "title": "Choco Frito",
    "description": "Setubal-style fried cuttlefish strips served with lemon, fries, and salad.",
    "excerpt": "Choco Frito is crisp fried cuttlefish, strongly associated with Setubal. Ingredients - Cuttlefish strips - Garlic, bay leaf, and lemon - Flour or cornmeal - Oil for frying - Fries and salad Method Season the cuttlefish, coat lightly, fry until crisp, and serve with lemon and simp",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-10-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:bacalhau-a-bras",
    "type": "post",
    "slug": "bacalhau-a-bras",
    "url": "https://papyrus.marcelofelix.com/posts/bacalhau-a-bras/",
    "sourcePath": "src/content/posts/food/fish/01-bacalhau-a-bras.md",
    "title": "Bacalhau a Bras",
    "description": "Shredded salt cod folded with onions, matchstick potatoes, eggs, olives, and parsley.",
    "excerpt": "Bacalhau a Bras is one of the most familiar Portuguese cod dishes. Ingredients - Desalted shredded cod - Onion and garlic - Matchstick potatoes - Eggs - Black olives and parsley Method Soften the onion, add cod and potatoes, then fold in beaten eggs off direct heat so the mixture",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-01-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:ameijoas-a-bulhao-pato",
    "type": "post",
    "slug": "ameijoas-a-bulhao-pato",
    "url": "https://papyrus.marcelofelix.com/posts/ameijoas-a-bulhao-pato/",
    "sourcePath": "src/content/posts/food/fish/02-ameijoas-a-bulhao-pato.md",
    "title": "Ameijoas a Bulhao Pato",
    "description": "Clams cooked quickly with garlic, olive oil, white wine, coriander, and lemon.",
    "excerpt": "Ameijoas a Bulhao Pato is a fast clam dish with a bright garlic-coriander sauce. Ingredients - Fresh clams - Garlic - Olive oil - White wine - Coriander and lemon Method Cook garlic in olive oil, add clams and wine, cover until opened, then finish with coriander and lemon.",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-09-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:bacalhau-com-natas",
    "type": "post",
    "slug": "bacalhau-com-natas",
    "url": "https://papyrus.marcelofelix.com/posts/bacalhau-com-natas/",
    "sourcePath": "src/content/posts/food/fish/03-bacalhau-com-natas.md",
    "title": "Bacalhau com Natas",
    "description": "Salt cod baked with potatoes, onion, cream, and a golden breadcrumb top.",
    "excerpt": "Bacalhau com Natas is a creamy baked cod dish with potatoes and onion. Ingredients - Desalted cod flakes - Potatoes - Onion and garlic - Cream or bechamel - Breadcrumbs Method Layer cod, potatoes, and onion in a baking dish, cover with cream sauce, and bake until bubbling and gol",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-02-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:cataplana-de-peixe",
    "type": "post",
    "slug": "cataplana-de-peixe",
    "url": "https://papyrus.marcelofelix.com/posts/cataplana-de-peixe/",
    "sourcePath": "src/content/posts/food/fish/04-cataplana-de-peixe.md",
    "title": "Cataplana de Peixe",
    "description": "Fish and shellfish steamed with tomato, pepper, onion, herbs, and white wine.",
    "excerpt": "Cataplana de Peixe uses a sealed pan to steam fish with vegetables and wine. Ingredients - Firm white fish - Clams or prawns - Tomato, pepper, onion, and garlic - White wine - Coriander and olive oil Method Layer everything in the cataplana, close it, and cook until the fish is j",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-08-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:bacalhau-a-gomes-de-sa",
    "type": "post",
    "slug": "bacalhau-a-gomes-de-sa",
    "url": "https://papyrus.marcelofelix.com/posts/bacalhau-a-gomes-de-sa/",
    "sourcePath": "src/content/posts/food/fish/05-bacalhau-a-gomes-de-sa.md",
    "title": "Bacalhau a Gomes de Sa",
    "description": "Oven-baked cod with potatoes, onions, eggs, olives, parsley, and olive oil.",
    "excerpt": "Bacalhau a Gomes de Sa is a Porto cod classic with potatoes and plenty of olive oil. Ingredients - Desalted cod - Potatoes - Onion and garlic - Hard-boiled eggs - Olives, parsley, and olive oil Method Bake cod, sliced potatoes, and onions together, then finish with eggs, olives, ",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-03-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:polvo-a-lagareiro",
    "type": "post",
    "slug": "polvo-a-lagareiro",
    "url": "https://papyrus.marcelofelix.com/posts/polvo-a-lagareiro/",
    "sourcePath": "src/content/posts/food/fish/06-polvo-a-lagareiro.md",
    "title": "Polvo a Lagareiro",
    "description": "Tender octopus roasted with punched potatoes, garlic, olive oil, and greens.",
    "excerpt": "Polvo a Lagareiro is tender octopus with roasted potatoes and generous olive oil. Ingredients - Octopus - Small potatoes - Garlic - Olive oil - Greens for serving Method Simmer the octopus until tender, roast it with crushed potatoes and garlic, then finish with plenty of hot oli",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-07-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:sardinhas-assadas",
    "type": "post",
    "slug": "sardinhas-assadas",
    "url": "https://papyrus.marcelofelix.com/posts/sardinhas-assadas/",
    "sourcePath": "src/content/posts/food/fish/07-sardinhas-assadas.md",
    "title": "Sardinhas Assadas",
    "description": "Grilled sardines served with roasted peppers, potatoes, bread, and olive oil.",
    "excerpt": "Sardinhas Assadas are simple grilled sardines, especially popular in summer. Ingredients - Fresh sardines - Coarse salt - Roasted peppers - Boiled potatoes - Bread and olive oil Method Salt the sardines, grill over high heat, and serve immediately with potatoes, peppers, bread, a",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-04-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:arroz-de-marisco",
    "type": "post",
    "slug": "arroz-de-marisco",
    "url": "https://papyrus.marcelofelix.com/posts/arroz-de-marisco/",
    "sourcePath": "src/content/posts/food/fish/08-arroz-de-marisco.md",
    "title": "Arroz de Marisco",
    "description": "Brothy seafood rice with prawns, clams, mussels, tomato, coriander, and stock.",
    "excerpt": "Arroz de Marisco is saucy seafood rice, served loose rather than dry. Ingredients - Short-grain rice - Prawns, clams, and mussels - Tomato, onion, garlic, and pepper - Seafood stock - Coriander Method Cook the rice in seafood stock and tomato base, then add shellfish near the end",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-06-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:caldeirada-de-peixe",
    "type": "post",
    "slug": "caldeirada-de-peixe",
    "url": "https://papyrus.marcelofelix.com/posts/caldeirada-de-peixe/",
    "sourcePath": "src/content/posts/food/fish/09-caldeirada-de-peixe.md",
    "title": "Caldeirada de Peixe",
    "description": "Layered fish stew with potatoes, peppers, tomatoes, onions, herbs, and olive oil.",
    "excerpt": "Caldeirada de Peixe is a layered fisherman's stew built without much stirring. Ingredients - Mixed firm fish - Potatoes - Tomato, pepper, onion, and garlic - White wine - Parsley, coriander, and olive oil Method Layer vegetables and fish in a pot, season well, cover, and simmer g",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-05-20T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:cozido-a-portuguesa",
    "type": "post",
    "slug": "cozido-a-portuguesa",
    "url": "https://papyrus.marcelofelix.com/posts/cozido-a-portuguesa/",
    "sourcePath": "src/content/posts/food/meat/10-cozido-a-portuguesa.md",
    "title": "Cozido a Portuguesa",
    "description": "A slow Portuguese meat and vegetable stew with cabbage, potatoes, sausages, and beef.",
    "excerpt": "Cozido a Portuguesa is a generous one-pot meal built from meats, smoked sausages, cabbage, potatoes, carrots, and turnips. Ingredients - Beef shank or brisket - Pork ribs or belly - Chourico and farinheira - Cabbage, potatoes, carrots, and turnips - Salt, pepper, and bay leaf Met",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-01-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:leitao-a-bairrada",
    "type": "post",
    "slug": "leitao-a-bairrada",
    "url": "https://papyrus.marcelofelix.com/posts/leitao-a-bairrada/",
    "sourcePath": "src/content/posts/food/meat/11-leitao-a-bairrada.md",
    "title": "Leitao a Bairrada",
    "description": "Crisp roast suckling pig seasoned with garlic, pepper, lard, and salt.",
    "excerpt": "Leitao a Bairrada is famous for crisp skin, peppery seasoning, and juicy meat. Ingredients - Suckling pig - Garlic, coarse salt, pepper, and lard - Bay leaf - Orange slices for serving - Simple salad or chips Method Rub the pig with seasoning, roast until the skin is crisp, and s",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-10-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:carne-de-porco-a-alentejana",
    "type": "post",
    "slug": "carne-de-porco-a-alentejana",
    "url": "https://papyrus.marcelofelix.com/posts/carne-de-porco-a-alentejana/",
    "sourcePath": "src/content/posts/food/meat/12-carne-de-porco-a-alentejana.md",
    "title": "Carne de Porco a Alentejana",
    "description": "Marinated pork cubes cooked with clams, fried potatoes, coriander, and pickles.",
    "excerpt": "Carne de Porco a Alentejana pairs paprika-marinated pork with clams and crisp potatoes. Ingredients - Pork shoulder, cut into cubes - Garlic, paprika, bay leaf, and white wine - Clams - Potatoes for frying - Coriander and pickled vegetables Method Marinate the pork, brown it, the",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-02-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:prego-no-prato",
    "type": "post",
    "slug": "prego-no-prato",
    "url": "https://papyrus.marcelofelix.com/posts/prego-no-prato/",
    "sourcePath": "src/content/posts/food/meat/13-prego-no-prato.md",
    "title": "Prego no Prato",
    "description": "Garlic steak served on a plate with fries, rice, egg, salad, and mustard.",
    "excerpt": "Prego no Prato is the plated version of the Portuguese garlic steak sandwich. Ingredients - Thin beef steak - Garlic, butter, and bay leaf - Fried egg - Rice, fries, and salad - Mustard Method Sear the steak in garlic butter, fry the egg, and serve with the classic sides and a sp",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-09-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:francesinha",
    "type": "post",
    "slug": "francesinha",
    "url": "https://papyrus.marcelofelix.com/posts/francesinha/",
    "sourcePath": "src/content/posts/food/meat/14-francesinha.md",
    "title": "Francesinha",
    "description": "Porto's layered sandwich with steak, sausage, ham, melted cheese, and beer-tomato sauce.",
    "excerpt": "Francesinha is a rich Porto sandwich covered with melted cheese and a spicy beer-tomato sauce. Ingredients - Thick bread slices - Steak, fresh sausage, and ham - Sliced cheese - Tomato, beer, stock, and piri-piri for the sauce - Fries for serving Method Grill the meats, stack the",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-03-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:feijoada-a-transmontana",
    "type": "post",
    "slug": "feijoada-a-transmontana",
    "url": "https://papyrus.marcelofelix.com/posts/feijoada-a-transmontana/",
    "sourcePath": "src/content/posts/food/meat/15-feijoada-a-transmontana.md",
    "title": "Feijoada a Transmontana",
    "description": "Northern bean stew with pork, smoked sausages, cabbage, and rice.",
    "excerpt": "Feijoada a Transmontana is a rich bean stew from the north, usually served with rice. Ingredients - Red or white beans - Pork ribs, ear, or belly - Chourico and morcela - Cabbage - Onion, garlic, paprika, and bay leaf Method Cook the beans and meats until soft, add cabbage near t",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-08-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:bitoque",
    "type": "post",
    "slug": "bitoque",
    "url": "https://papyrus.marcelofelix.com/posts/bitoque/",
    "sourcePath": "src/content/posts/food/meat/16-bitoque.md",
    "title": "Bitoque",
    "description": "A simple steak plate with fried egg, rice, fries, and a quick garlic pan sauce.",
    "excerpt": "Bitoque is a weekday classic: thin steak, fried egg, rice, fries, and a savory pan sauce. Ingredients - Thin beef steaks - Garlic, bay leaf, and butter - Eggs - Rice and fries - Mustard or white wine for the sauce Method Sear the steaks quickly, loosen the pan with wine or mustar",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-04-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:tripas-a-moda-do-porto",
    "type": "post",
    "slug": "tripas-a-moda-do-porto",
    "url": "https://papyrus.marcelofelix.com/posts/tripas-a-moda-do-porto/",
    "sourcePath": "src/content/posts/food/meat/17-tripas-a-moda-do-porto.md",
    "title": "Tripas a Moda do Porto",
    "description": "Porto-style tripe stew with beans, smoked meats, carrot, and cumin.",
    "excerpt": "Tripas a Moda do Porto is a hearty stew of tripe, beans, sausage, and aromatic spices. Ingredients - Cleaned tripe - White beans - Chourico and smoked meats - Onion, carrot, garlic, and bay leaf - Cumin and pepper Method Cook the tripe until tender, then stew it with beans and sm",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-07-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:arroz-de-pato",
    "type": "post",
    "slug": "arroz-de-pato",
    "url": "https://papyrus.marcelofelix.com/posts/arroz-de-pato/",
    "sourcePath": "src/content/posts/food/meat/18-arroz-de-pato.md",
    "title": "Arroz de Pato",
    "description": "Duck rice baked with broth, chourico, and a crisp golden top.",
    "excerpt": "Arroz de Pato turns tender duck and its broth into a baked rice dish topped with chourico. Ingredients - Duck legs - Onion, garlic, bay leaf, and carrot - Rice - Chourico slices - Parsley Method Poach the duck, shred the meat, cook rice in the broth, then bake with chourico until",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-05-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:cabrito-assado",
    "type": "post",
    "slug": "cabrito-assado",
    "url": "https://papyrus.marcelofelix.com/posts/cabrito-assado/",
    "sourcePath": "src/content/posts/food/meat/19-cabrito-assado.md",
    "title": "Cabrito Assado",
    "description": "Roast kid goat with garlic, white wine, bay leaf, potatoes, and paprika.",
    "excerpt": "Cabrito Assado is a celebratory roast, often served with potatoes and greens. Ingredients - Kid goat pieces - Garlic, bay leaf, paprika, and white wine - Olive oil - Potatoes - Parsley and lemon Method Marinate overnight, roast slowly with potatoes, and baste until the meat is te",
    "tags": [
      "recipe",
      "portuguese-food"
    ],
    "license": "CC-BY-4.0",
    "created": "2024-06-10T09:00:00.000Z",
    "updated": "",
    "draft": false
  },
  {
    "id": "post:image-effects",
    "type": "post",
    "slug": "image-effects",
    "url": "https://papyrus.marcelofelix.com/posts/image-effects/",
    "sourcePath": "src/content/posts/image-effects.md",
    "title": "Theme-aware image effects",
    "description": "Configure duotone, tritone, and dithered image treatments for covers and profile photos.",
    "excerpt": "Papyrus image effects are configured per image. Use them when a normal photo feels too detached from the active theme. `duotone` and `tritone` are CSS effects. The browser keeps the original image and recolors it with the current theme tokens, so light and dark mode switches happ",
    "tags": [
      "papyrus",
      "images"
    ],
    "license": "CC-BY-4.0",
    "created": "2026-08-13",
    "updated": "",
    "draft": false
  }
]